antibiotics

 

Our Food Insecurity: The Overuse of Antibiotics in Hog Production

Matthew Evans

In the current production model of pork in the United States, animals are raised with the aid of antibiotics. According to multiple studies, 70% of all antibiotics in the United States are given to livestock as treatment and growth supplements (Lefferts, McKenzie, Sapkota & Walker, 2007).

 

Race Against Time: The Development of Antibiotic Resistance

Caleb Wooley

Antibiotic treatments have been around since the discovery of penicillin in 1928. For the last 70 years, antibiotics have treated numerous people and prevented severe outbreaks of bacterial infections.

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